“ An experience like no other, we were completely spoilt to exceptional food and attentive service. We loved how FOH were so knowledgeable about the wines we had the pleasure in tasting, which matched each course perfectly. To have each of the chefs present and describe all courses to you personally, was truly memorable, which clearly showed how passionate they are about their restaurant and the food they are creating together. We would love to return next time we are in Margaret River. ”

“ de’sendent — A Culinary Odyssey in Margaret River de’sendent is not simply a restaurant. It is an experience, choreographed with quiet confidence and shaped by a philosophy that favours depth over dazzle, precision over pretence. Situated on Margaret River’s main street in a sleek, architecturally honed space, it offers a degustation menu that reads like a seasonal sonnet: ten thoughtful chapters unfolding over nearly three mesmerising hours. From the outset, the experience signals intention. Each course emerges not with theatrical flair, but with composure and clarity. A tartare of beef—velvety, nuanced, and impeccably balanced—was the undisputed highlight of the evening for me. For my dining partner, it was the scallops—plump, sweet, and perfectly kissed by the pan—and the wagyu fillet that stole the show. He opted for the gluten-free variation of the menu, and the wine pairings offered alongside each dish were beautifully curated, never once suggesting compromise. Indeed, the beverage program deserves singular praise. While my dining partner’s wine pairing was handled with admirable flair, I chose the non-alcoholic pairing, which proved nothing short of revelatory. Curated and presented by the Maître d’hôtel himself—whose presence throughout the evening lent the entire experience an air of quiet enchantment—each drink was a study in craftsmanship and meaning. Cold-infused teas, fermented tonics, botanical spritzes… each was introduced with its own origin story, designed not merely to accompany the food but to echo the experience of the corresponding wines. Rarely have I encountered such poetic parity in a temperance offering. Each sip was a meditation. The one misstep—albeit a notable one—was a fish course that incorporated a sorbet element. This dish, though perhaps intended as a daring palate cleanser, unfortunately ventured into territory that felt more conceptual than edible. The flavour combination evoked something unpleasantly akin to defrosted bait, freshly retrieved from an Esky. Even my dining partner, a devotee of all things seafood, found it unpalatable. One wonders whether this particular pairing was actually tasted during development, as it seemed entirely misaligned—both in mouthfeel and in enological complement. Still, part of the power of a degustation lies in its capacity to challenge the palate, and while this course did not succeed, it did not mar the integrity of the broader experience. And what an experience it is. The pacing is gentle, the service luminous, the atmosphere hushed but never austere. The Maître d’hôtel, in particular, brought a grace and generosity of spirit that elevated the evening from fine dining to something more soulful. He was the evening’s quiet anchor, offering not only guidance and knowledge, but a kind of narrative continuity that transformed the meal into a story. In sum, de’sendent delivers on its promise of refinement and risk. While not every note rang true, the overall composition was hauntingly beautiful. It is rare to find a restaurant that strives so sincerely for resonance—rarer still to find one that achieves it. This is not dining for distraction or indulgence. It is dining as immersion. And it is, for the most part, unforgettable. ”

“ A culinary experience in the heart of Margaret River not to be missed! Thank you Evan, Josh and team. Celebrating our wedding anniversary, my wife and I enjoyed the most delightful combination of flavours, textures and techniques - exquisite. The setting was intimate and personal, the team were so welcoming and warm and the wine list sublime (and reasonably priced)! Can't wait to come back and continue to watch Evan's Star(s) continue to rise. If in MR, it's one not to miss. ”

“ The degustation menu is truly a culinary spectacle. Visually exquisite and containing a superb variety of flavours, innovative and delicious dishes and the finest and freshest locally sourced ingredients, it was absolutely unfaultable. The service was impeccable, the staff friendly and knowledgeable, and the quality of the setting perfect. An absolute must for anyone looking for a next level dining experience in Margaret River! Thanks for a perfect evening. ”

“ All the dishes served were delicious...cooked to perfection. The little cone of tuna salad in one of the dishes...Michelin Star worthy! Staff friendly, efficient, attentive. Great dining experience. Highly recommend ”

“ Really wonderful experience here. The food preparation is thoughtful and full of complex flavors. Wife and I had a tasting menu. 5 dishes that were all amazing. Oysters were truly special. The sourdough bread baked on site daily is full of flavor and the use of garum )similar to fish sauce) adds a complex umami flavor. Staff OSS attentive and take time to explain the dishes and preparation. Recommend your try this place for a special experience! ”

“ Dining at de-sendent is less a meal and more a meticulously choreographed experience—an intimate culinary journey that leaves a lasting impression well beyond the final course. From the moment you're seated, the tone is set: understated elegance and warmth in a space that feels personal. Each course is introduced by the chefs themselves, who present their creations with articulate passion and thoughtful storytelling. Their knowledge and care shine through as they detail the inspiration, technique, and provenance behind each plate—from kangaroo and fig tartare to the delicate fish and caramel cream. The dishes are served on beautiful, hand-thrown pottery, each piece unique and perfectly complementing the artistry of the food it carries. Every course is a balance of boldness and restraint, surprising combinations that still feel rooted and harmonious. The wine pairings are divine—each glass elevating the food it accompanies in a way that feels intuitive, enhancing the flavors without ever overpowering. Service at de-sendent is second to none: attentive without intrusion, genuinely warm without pretense. It’s clear that no detail is overlooked. Even the restroom reflects the restaurant’s ethos, with cloth hand towels and refined touches that echo the care seen in every element of the experience. To celebrate our anniversary here was a perfect choice. We were not only served exquisite food but made to feel truly celebrated. The handwritten note at the end of the meal—a personal touch—capped off an evening that felt curated just for us. If you’re looking for more than just dinner—if you crave connection, craft, and cuisine that tells a story—de-sendent is a destination worth seeking out. ”

“ Last night had the honour of a lovely well cooked 5 course meal. The service was outstanding and the waiter was excellent kind and knew what he was talking about. The chef was great. The food was outstanding. Me and my partner loved every moment and every bite. The chef went out of his way to make my partners meal allergy friendly and she was very happy ”